Christmas Menu 1 Starters Creme of Wild Mushroom Granary Bread Crispy Duck, Noodles, Spring Onion & Sweet Chilli Salad with a Honey, Soy & Sesame Dressing Cley Smoked Norfolk Shrimps Beetroot and Grapefruit Segment Salad. Pea & Saffron Risotto Mains Mediterranean Vegetable Millefeuille topped with ‘Fielding Cottage’ Goat Cheese & Red Onion Marmalade Puree, drizzled with Pesto Pan Seared Fillets of Halibut Sautéed Potatoes, Wilted Spinach & Sauce Bercy Joe Godderidge’s Norfolk Black Turkey Bacon wrapped Chipolata, Herb Chestnut Stuffing, Roast Potatoes, Seasonal Vegetables & Jus Slow Roasted Lamb Shoulder Chestnuts, Crushed New Potatoes, Seasonal Vegetables, Rosemary & Thyme Jus Desserts Traditional Christmas Pudding Brandy Sauce Coffee Crème Brûlée with Shortbread Biscuit D’Inacios Mess Layers of Meringue & Cream, Berry Compote and Fruits Local Binham Blue, Norfolk White Lady and Suffolk Gold Cheeseboard Selection Coffee £25 per person or £20 per person Lunch option (2 of the above courses and coffee). £10 non-refundable deposit per person required upon booking. Christmas party bookings are not available Saturday evenings. Please advise in advance if you have any specific dietary requirements. |
 |
|||||||
 
|
|
 |
|||||
    |
|||||||
